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Jose Madappilly

[ YOUR HOST ]

Graduated from one of India's Most Notorious and prestigious Hospitality Institution, Institute of Hotel Management Bhopal, India, Jose Madappilly spent time traveling India understanding its culinary fabric before he took flight to the United States. Spent time in New York and LA before he decided to settle in Vancouver, Worlds most coveted destination. Vancouver is evergreen, beautiful, with its vast waterfronts, inlets, lakes, parks, mountains, snow peaks, shallow beaches and there's something for everybody. All year round. The miners capital, is west coasts booming city is frequently ranked the best place to live on earth.

Found time to travel to Europe before reassuring himself to settle in Vancouver. Going into business was never on his agenda in Vancouver but when this location became available He simply couldn't resist. Is there a better location for the restaurant in Vancouver. He don't think so.

As he manages the day to day operations he challenges himself and his team to deliver the best. Best in food, service and ambience. His aim is to make this humble work world renowned.

Good food is always my weakness. I am a purist which means I make every sauce from scratch with home ground roast whole spices and I love to present my food well and do take great pride of my Kitchen. If you are at Salam Bombay and want to have a tour of my kitchen, Please let your server know

 
 
 
 
 
 
 
 
 
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Suite # 217 - 755 Burrard Street, Vancouver, British Columbia, Canada. Tele: 778-772-0000
Email -  mail@salambombay.ca
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